The Alpine dairy does not only offer a show farm but also a farm shop and a restaurant.
In Hollenzen, a district of Mayrhofen, the Zillertal Adventure Dairy (Erlebnissennerei Zillertal) invites to an interesting excursion into the world of milk products. The aim is to show the origin and production of the hay milk products in an exciting way. Important element thereby is the show farm, where cows, sheep and goats are kept species-appropriate. Besides, it offers special games for the young ones as well as rest areas and a reading corner for the adults.
Since 1954, this family run business has refined hay milk from cow, sheep and goat in the most natural way, and has processed it into top quality products. The young guests are accompanied by the blue cow Zilli and its farmer. And finally, the products of course can be tasted.
The 6,000 sq m large Zillertal Adventure Dairy offers also a farm shop and the "Sennereiküche" restaurant (literally: Dairy Kitchen). So the delicacies of the dairy and the regional products can be tasted and enjoyed in a very special atmosphere.
Despite careful control we cannot guarantee the correctness of the provided data.
€ 12.50 adults
€ 12.50 young people (15-18 years)
€ 6.50 children (7-14 years)
unaccompanied tour with audioguide and "Genusslöffeln" tasting
free for children up to 6 years
discount for groups (more than 20 persons)
Autumn closure from early November to mid-December. The Zillertal Adventure Dairy stays open all year round, the summer season 2023 will start on May 28.
Farm shop open from Monday to Friday from 8 am to 6 pm, Saturdays and Sundays from 8 am to 5 pm, during the autumn closure of the Adventure Dairy it stays closed on Sundays. There are farm shop branches along the main road in Mayrhofen and in the Franz Josef road in Schwaz.
The "Sennereiküche" restaurant is closed temporarily and will reopen on May 28, 2023.