The 4th Culinary Art & Art St. Anton am Arlberg takes place from August 19 to September 9, 2018 - a mountain summer with national and international chefs! This year e.g. with Klaus Erfort, Kevin Fehling, Bobby Bräuer, Norbert Niederkofler, Hans Jörg Bachmeier, Thomas Kellermann, Nenad Mlinarevic, Hans Decker, and - of course - the "W³" - Eckart Witzigmann, Heinz Winkler and Hans Peter Wodarz.
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