A culinary adventure is the gourmet night in the Schaufelspitz restaurant (2,900 m asl) at the Stubai Glacier. The six-course degustation menu will be accompanied by excellent wines. With the chef David Kostner and the Master of Wine Roman Horvath. A unique experience!
Price per person and evening: 150.00 Euros, limited number of participants. Reservation: phone +43 5226 8141.
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