A culinary adventure is the 6th gourmet night at the Schaufelspitz restaurant (2,900 m asl, Stubai Glacier). The six-course degustation menu by chef David Kostner will be accompanied by excellent wines (sommelier: Daniel Ribis from the private wine cellar VinoRibis). A unique experience!
funicular ride from the Stubai Glacier valley station with the Eisgratbahn
aperitif and welcome
six-course degustation menu with wines
coffee, home-made pralines and macaroons
digestif from the Piemont
Price per person and evening: 155.00 Euros, limited number of participants. For reservation call +43 5226 8141.
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